The delicately rich, subtle spicy flavors of the four varieties of Old World cookies we include here will make you feel like you’ve just jetted off to Europe on a whim:
-Bratzeli: These wafer-thin Swiss cookies are made waffle-style on a special iron imported direct from Switzerland, and feature the light richness of a delicate almond flavor.
-Springerli: These light and crispy German cookies get their special licorice-like flavor from ground anise seed. Their portrait-light patterns and textures come from the antique wooden press they are formed from in small batches of twelve at a time.
-Leckerli: This Swiss bar cookie (shaped like a brownie rather than a cookie!) has an especially soft and spicy quality from a unique blend of spices imported from Switzerland and a creamy white chocolate layer on top.
-Pfeffernusse: These snowy, sugar-covered German cookies have a surprisingly sweet and spicy kick from the combination of delectable spices in their soft dough. A snowy coating of confectioner’s sugar worthy of any winter wonderland give them a delectable double dose of flavor via the rich spicy flavor inside and a finger-licking sweet finish on the outside.
Each package includes 1 lb of delicious cookies, including 1 package of Bratzeli per order
No substitutions during peak seasons