Our delicious Swiss Pear Bread (Birnbrot) is one traditional treat you’ll definitely want to make an everyday habit. We wrap a tender, homemade dough around a bounty of dried pears, dried apples and a cornucopia of spices to create a rich, fruity treat you’ll crave all year long.
This ethnically-diverse selection of cookies from the Old World includes Swiss favorites like Basle Leckerli, Anise Springerli and Bratzeli, and the classic German Pfefferneuse. Enjoy the delicious flavors of the Swiss and German traditional treats with recipes handed down over generations of bakers. Qty per order: 1lb cookie assortment including 1 pkg of Bratzeli
This cookie assortment is a treasure trove of long-time favorites. Four varieties of melt-in-your-mouth butter cookies in a range of delectable flavors will get your tastebuds into the holiday spirit in no time at all. 1 lb of cookies per order Approx 24 -30 cookies per pound
You’ve never tasted classic Hot Cross Buns like these: candied cherries baked into the sweet, tender dough add a burst of fruity flavor, and the golden-brown buttery glaze adds a layer of richness to this classically delicious treat. 12 buns per order
These delicious traditional Swiss cookies are pretty enough to display, and tasty as gingerbread to boot. Iced in white chocolate and gussied up with Hansel, Gretel and Santa images at Christmas time, these tempting treats are traditionally hung from your holiday tree or mantle.
Available Now with a Special "Buy One - Get One 1/2 Off"! Your additional stollen will automatically be added to your cart. If you would like to pass on this offer, simply remove that offer from your cart. Our New Glarus Stollen is a beautiful tradition of incredible taste! We choose to make our Stollen with only the finest ingredients:…
This spicy-sweet cookie translates as “Pepper nuts” in German, and this rich holiday treat lives up to its name! Swirls of cinnamon, nutmeg, ginger, cloves and flurries of confectioner’s sugar dance like sugar plum fairies through these sweet snacks - you’ll want to make them a tradition that lasts all year!
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