We have to say it: we make just about the best morning roll in the world. (Besides maybe Great-Grandma’s morning rolls, of course)
We take our buttery, flaky Gipfel (croissant) dough, layer it with warm, sweet cinnamon, wrap them into swirls, and bake them to a golden brown.
Last, we dust them with – you guessed it – even more cinnamon and sugar.
But YOU just get to eat them – all the delicious with none of the work!
Perfect for birthday breakfasts, weekend brunches, getting on your new boss’ good side, or just brightening up a gray Monday morning.
To keep this treat as tasty as it should be, expedited shipping or purchase of Cool Packaging is required in hot weather if shipping outside Wisconsin, Illinois, Minnesota or Michigan.
6 delicious, rolls per order