Description

Cool, creamy vanilla custard in a delicious choux pastry topped with a decadent chocolate ribbon. Includes a pastry bag of chocolate icing to showcase your decorating skills.

The Baker’s Touch

At New Glarus Bakery, there is abundant pride in producing American and Swiss baked goods in a traditional or non-mechanized way, using only high-quality ingredients. It’s about quality you can taste, a sense of pride for the old world and doing things right and a genuine taste of Switzerland from the heartland of America.